FREE SHIPPING OVER $75!*

Note: Today we're shipping orders for in-stock items placed Aug 15.

Spiralmac Royal Queen 12 Spiral Dough Mixer

SKU:DKQGK Shop moreSpiralmac items
$1,949.00
Out of Stock
ETA is 11/30/2023
Preorderingis advised(More info)
click for
details
This item ships free! Your order could ship free!

Why Buy from PHG?

  • Quality, curated product selection
  • Prompt, personal customer service
  • 100% satisfaction guarantee
Accepted credit cards
Canadian orders by phone! Canadian orders by phone
  • Spiral mixing action
  • Removable bowl
  • 110-310 dough hook RPM
  • Cool, gentle, low-oxidation kneading
  • Removable dough hook
  • Removable dough breaker bar
  • Power rotating, removable 17 qt. (16L) bowl
  • High torque 110V industrial motor
  • All-stainless食品接触部分
  • Wide 3.5 to 26.4 lbs. (1.6-12kg) batch range
  • Infinite variable speed
  • Quiet operation
  • Made in Italy

Description

Spiralmac Royal Queen 12 Spiral Dough Mixer

Ciabatta bread, slicedSpiralmac spiral dough mixers are built in Italy by a family-run company that’s made quality food preparation equipment since 1964. The Spiralmac Royal Queen 12 mixer is a dough expert, designed expressly to mix and knead doughs, from low to high hydration, quickly yet gently. The key feature that makes this possible is the spiral dough hook, working in combination with the dough breaker bar.

The Spiralmac’s bowl itself rotates, bringing the dough to the spinning spiral dough hook with each revolution. This action is exceptionally thorough and uniform. An integrated offset breaker bar ensures ideal metering of the dough into the spiral hook. This three-way kneading process is exceptionally thorough and fast, yet the low impact and widely distributed dough contact of the spiral hook completely avoids overworking and overheating of the dough. Wide-range, infinitely variable speed adjustment lets you dial in precisely the action you want. The spiral dough hook on the Spiralmac Royal Queen 12 operates at 110-310 RPM.

PROFESSIONAL DESIGN & QUALITY

Spiralmac mixers feature heavy duty chain overhead drive for the dough hook. The lower (bowl) drive is driven by a sealed, speed reduction gearbox and heavy duty chain. Sealed industrial ball bearings are used for exceptionally long life. Construction is robust throughout, with a weight of 84 lbs. Epoxy powder coating over a steel cabinet protects the handsome appearance of your Spiralmac mixer.

Smoked salmon on rye

FIXED HEAD & REMOVABLE BOWL

The Spiralmac mixer features a clever design that provides a removable bowl while avoiding the complexity involved with a tilting head. Both the breaker bar and the dough hook are removable, coming off in just twenty seconds, without tools, simply by loosening two large knurled knobs. This simple and ingenious design features fewer moving parts in the drive train for low maintenance and quiet, trouble-free operation. It also allows you to take the dough hook and breaker bar to the sink for quick, easy cleanup. The bowl can be lifted out with dough—or, to divide the weight, the dough ball can be removed first, followed by the empty bowl.

HIGH HYDRATION OR HEAVY DOUGHS

Thanks to the spiral hook’s action, mixtures that overtax other designs—such as pizza or bagel dough—are handled easily, quickly and efficiently in the Spiralmac Royal Queen 12. Doughs of all kinds, from heavy to high-hydration artisan doughs, come out smooth, silky and perfectly developed. With its wide speed range, the Royal Queen 12 handles the full range of dough densities. Read more about which speeds to run the mixer at based on hydration level in the "Speed Based on Hydration" paragraph below. Clickherefor the approximate RPM at each speed.

SUPER CAPACITY RANGE

The Royal Queen 12 mixes and kneads up to 26.4 lbs. (12kg) of dough at 60% hydration (or more at higher hydration), but also handles batches as small as 3.5 (1.6kg) at 60% hydration equally as well. In terms of flour capacity, this is 10.5 lbs. (4.8 kg) down to as little as 1.4 lbs. (0.64 kg). Capacity of the stainless steel bowl is 16 quarts (17L). To mix and knead dough below 60% hydration, like challah or bagel dough, Spiralmac recommends filling the bowl to only half capacity.

Permanently Lubricated Reduction Gearbox

Permanently Lubricated Reduction Gearbox

The SpiralMac mixer is equipped with a permanently-lubricated gearbox with tempered steel helical screw. The primary drive unit is the heart of the mixer’s power transmission system, and this sealed, helical gearbox provides the ultimate in strength, efficiency and long life, maintenance-free operation.

Featuring bronze alloy bearings and a case-hardened helical screw constantly bathed in high performance synthetic oil, this speed-reduction gearbox is the gold standard of power transmission for dough mixers.

Speed Based on Hydration

The Spiralmac is a variable speed mixer that has a speed dial marked from 0-10. The table below shows the maximum speed Spiralmac recommends for mixing dough at different hydration levels. These are general guidelines, as dough characteristics vary. If mixing dough that's less than 60% hydration, Spiralmac recommends only filling the bowl to 50% capacity, and mixing for only 10 minutes at a time; judgment must be exercised in any case, to avoid kneading dough so dry it’s outside of normal baking parameters, regardless of the hydration numbers. With dough over 60% hydration, dough can be mixed for up to 20-25 minutes before the mixer should be turned off for about 40 minutes.

Speed Based on Hydration

Hydration Top speed RPM
55-60% 4 190
60-70% 5 210
70-75% 6 230
75-80% 7 250
80-85% 8 270
85-90% 9 290
Over 90% 10 310

COLORS

The Spiralmac Royal Queen 12 is available in Bianca White, Rossa Red, and Warm Silver.

ULTIMATE DOUGH MAKER

For both commercial and home bakers, Spiralmac offers both high performance and great value. They’re competitively priced, and backed by a one year commercial or two year home-use warranty.

Based on our use of this new mixer in the PHG kitchen, we believe the exciting Spiralmac Royal Queen 12 will be adopted very quickly across the U.S. baking market as a premier baker’s tool. Place your risk-free preorder today to be among the first with the best! Need a smaller capacity? 5 and 8kg Spiralmac mixers are available as well!

Buy Now, Pay Later with PayPal

PayPal logo Payment plans of 12 to 24 months, with full details available in checkout.

Compare Kitchen Stand Mixers

Electric grain mill comparison

Click to see ourdough mixer comparison chart.

We offer a wide selection of kitchen stand mixers:Click to see our category page of all stand mixers!

This product is made in Italy!

This product was made in the Italy

Did we forget something? If you need more information about this product, please tell us what else you'd like to know with aquick emailor live chat!

Specs

Select product option(s) from the drop-down menu at top of page to see item-specific specifications here.

Brand Spiralmac
Length 20"
Width 13.7"
Height 25.1"
Product Weight (lbs.) 93 lb.
Capacity (volume) 10.5 qt., 16.9 qt., 10L
Wheels Yes
RPM Slowest: Hook 110, Bowl 10 / Top speed: Hook 310, Bowl 27
Volts AC 110
Watts 370
Hz 60
Cord Length 62"
Cord-End Plug Std. 120V
Origin Imported
Commercial Warranty Yes
Warranty Length 2 year home, 1 year commercial

Shipping

Select product option(s) from the drop-down menu at top of page to see item-specific specifications here.

Reviews

PHG provides product-giveaway sweepstakes entries to all submitters of reviews, a program which also accepts entries without purchase. Take advantage of this program for repeated opportunities to win great PHG products! Nature of review does not influence odds of winning. Full contest rules are availablehere. All reviews are by verified buyers.

See product description below.

Return to top
Back to top