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Hard Red Wheat, Superpail

SKU:EH535 Shop moreRainy Day Foods items
Rating:
200%
$122.80 -$127.91
$110.52 -$115.11
In StockUsually ships in 1-3 business days.
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Description

Hard Red Winter Wheat Berries, 36 lbs.

Save 10% on Conventional Hard Red Wheat for a limited time!
Our grain sources are telling us they can’t quote pricing for future shipments now, because they expect costs to rise. We do NOT source grain from either Ukraine or Russia, but those two countries produce a huge portion of the world’s wheat and other small grains, and grain pricing is global. A UN-brokered deal has allowed some Ukrainian grain to move this summer, but only in relatively token amounts that are having little effect on the worldwide food shortage and rising food prices. Many types of grain have already been harder than usual to source in the U.S. In addition, new-crop production costs are up sharply, led by skyrocketing fertilizer costs, and those increased costs are not yet factored into retail pricing. Between the geopolitical outlook and soaring inflation, we expect grain prices to continue to rise in the months ahead, and scarcity is likely to increase. We’ll be surprised if today’s food prices don’t soon look like bargains.

Our conventional/non-organic hard red winter wheat is ideal for bread making. Breads made with hard red and hard white wheats will be very similar; the main difference is that red wheat produces a fuller, heartier flavor, and the bread will have a slightly darker color. Red wheat berries are reddish-brown in color.

Our bulk wheat is triple-cleaned. It's also been tested, in the most meaningful way possible: By baking bread with it. You can depend on wheat berries from Pleasant Hill Grain to make bread and other baked goods that rise well, taste wonderful, and are packed with wholesome, natural nutrition! For those who may want to sprout some, our hard red wheat is sproutable. Sprouting results may vary.

  • “Excellent quality! I just started grinding my own flour so I haven't had much experience but I thought that this grinds nicely, makes great tasting bread and pancakes. Very happy with this purchase.”

    – Sarah P., FL

Beat oxidation

In whole-grain foods, the plant's cellular walls protect nutrients from oxidation. The process of oxidation begins to occur as soon as grain is ground, exposing the cell's contents to oxygen in the air. Flour that is several days (or more) old, has been exposed to oxygen that inevitably diminishes its nutritional value. The way to get full nutrition from whole grain foods is to mill them when you need them, right in your kitchen. Modern high-speed grain mills make it fast and easy to enjoy the freshest, best tasting and most nutritious food imaginable!

Convenient & safe storage

Our hard red wheat comes in five-gallon buckets (or pails... another name for the same container). The net (contents) weight of the grain is 36 lbs. When you store grain at home, it needs to be protected in a couple of ways. First, it needs to be protected from a variety of little critters who'd like to get to it before you do. Weevils, for example. And isn't this interesting: Chances are you've never seen weevils in the white bread or crackers you bought from the store. That's because weevils put no stock in media campaigns from white-flour milling conglomerates; rather, they know what's good for them, and they'd come after your grain from miles around if you let them. And mice have good nutritional judgment, too. Not that there's ever been a mouse in your house, but if there was... you wouldn't want it having access to your grain. Secondly, grain needs to be kept dry. The grain we sell is all dried to a very low moisture level that's optimal for storage and baking and guarantees that you get the most grain for your money. You need to protect your grain from picking up excessive additional moisture, which can be drawn from the atmosphere. The buckets our grain comes in provide full protection against storage risks. They have airtight gasket-sealed lids, Mylar liners, and oxygen absorber packets that remove the oxygen from the air in the bucket after we put the lid on. The O2 absorbers leave an atmosphere of nitrogen in the bucket, because air consists almost entirely of oxygen and nitrogen. (The oxygen absorber packets themselves are completely food-safe, being made of powdered iron and salt, which are kept separate from the product itself.) Our buckets safely lock out pests, and biological processes are put "on hold" in the Mylar protected, oxygen-free nitrogen atmosphere, so your grain enjoys complete peace and quiet until you want to use it. Note: If you don't already have a bucket lid removal tool, they make lid removal easy (see lower section of this Web page). Super Pail packaging is the "gold standard," the ultimate protection for your grain!

  • “Exactly as described, fast shipping, a quality product. It grinds well, good flavor, no complaints at all.”

    – Jeffrey T., CO

Super-cleaned

All of our grain is triple-cleaned (also called "triple washed") to ensure purity and protect your grain mill from any foreign objects. (Grain that isn't sufficiently cleaned may contain small stones that will damage or destroy a grain mill... not to mention that you don't want such things in your food!)

Shelf Life

Our hard red wheat has a shelf life of 10+ years when unopened and stored in a cool, dark, dry environment.

Non-GMO

All of Pleasant Hill Grain's whole grain products are natural (non-GMO). This applies equally to both the Organic and the Conventional (Non-Organic) grain. Also, PHG does not sell any grains, beans, lentils, pulses or seeds sourced from China.

Uses & History

Red wheat (triticum aestivum) is a gluten-containing grain that’s very similar to white wheat, but has a more robust, nutty flavor. To sweeten the slightly bitter taste of red wheat, honey may be used in a bread recipe. There are three different kinds of red wheat: hard red winter wheat, hard red spring wheat, and soft red winter wheat. The wheat for sale on this page is hard red winter wheat. Red wheat is so named because of the color of its bran, which has a reddish hue.

Red wheat is a hybrid grain, which means that older varieties of wheat with qualities such as disease resistance, weather tolerance, and high protein content, were crossed to produce a crop that has all the best qualities for bread baking and high yields. Red wheat was originally introduced to the Great Plains in the 1870s by immigrants from Russia. Today, the majority of wheat grown worldwide is hard red wheat.

Hard wheat has a higher protein content thansoft wheat, and more protein translates to stronger gluten development in baked goods. This means that hard wheat is the best variety of wheat for making bread, pasta and pizza dough with. Soft wheat is ideal for cookies and pastries.

Hard winter wheat’s protein content typically ranges between 10-12%. Hard winter wheat grows predominately in the southwestern and mid-western prairie states whereas hard spring wheat will grow best in the Dakotas, Minnesota, and Montana.

Hard red wheat can be ground into flour, flaked (rolled), or cooked and eaten as a side dish similar to rice. Red wheat is high in iron, protein, and fiber. It’s a versatile, delicious, and nutritious choice for everyday baking!

To cook hard red wheat, it’s best to soak the grain overnight. Soaking the grain will ease digestion, make the grain’s nutrients easier to absorb, and shorten the cooking time. To cook, add the whole or cracked, pre-soaked red wheat berries to boiling water (2.5 parts water to 1 part grain) for 45 minutes to an hour. The cooked wheat can be used to make grain salads, or to put into casseroles or soups.

If you’re transitioning from white bread to whole wheat bread, we recommend you begin baking with half white flour and half whole wheat flour, and increasing the percentage of whole wheat flour over time. This should make the adjustment easier, especially for children. If you’re unsure whether red or white wheat would be better, we suggest getting a sample of each to find out which you enjoy the flavor of better. Grain samples can be purchasedhere.

Additional Options

Pleasant Hill Grain offers over thirty kinds ofwhole grain products!

Ourfoods categoryoffers many selections of baking ingredients, delicious dried fruits and vegetables, long-term storable foods, canned meat, fish and poultry, sweeteners and more.

As a whole grains shopper you may also be interested in手动曲柄和电动谷物磨坊andgrain flakersas well as heavy dutyBosch mixers,Ankarsrum (formerly Electrolux) mixers,Häussler spiral dough mixersandFamag spiral dough mixers!

Gamma Seal Lidsare remarkably practical two-part gadgets that transform standard plastic buckets into rugged, gasketed, resealable storage containers that are both air-tight and water-tight.

Exceptional Value of Bulk Grain

It's well known that basic natural foods tend to be lower in cost and much higher in nutrition than processed commercial choices, but we were still a little shocked when we compared the cost of a staple like whole grain wheat, to items on the shelves at a local grocery store. Our grain comes packaged 45 lbs. to a bucket, so we're reporting each cost here, for that same net weight. The cost of living index in Nebraska is comparatively low, so processed foods like the examples shown here are priced even higher in most areas. We came away from this exercise with a heightened appreciation for the low cost and exceptional value of quality basic foods like whole grain wheat!
45磅。of Wheaties™ cereal $248
45磅。的另一侧Crunc大道上h™ cereal $219
45磅。多力多滋玉米片奶酪™ $259
45磅。麦斯威尔咖啡的咖啡™ $193
45磅。of 9 Lives™ (the cat food!) $98


Shipping Zones

Please note: The shipping zones below are for the 48 contiguous states. For shipment to AK/HI, please call (866) 467-6123 oremail usfor a cost quote.

Grain shipping zones

Ingredients

Hard red wheat berries.

Nutrition Facts

Serving Size:1/2 c. (100g)
Servings Per Container:
163
Amount per serving
Calories 326
Calories from Fat 13
% Daily
Total Fat 1.5g 2%
Saturated Fat >1g 1%
Trans Fat 0g

Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 73g 24%
Dietary Fiber 11g 44%
Sugars 0g
Vitamin A 0%
Vitamin C 0%
Calcium 3%
Iron 25%

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Specs

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Gluten Yes
Allergen Statement Packed in a plant that handles milk, wheat, egg, soy & tree nuts.
Diameter 13.4"
Height 17.6"
Product Weight (lbs.) 38 lb.
Net Weight 36 lb.
Origin USA

Shipping

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Accessories

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Reviews

PHG provides product-giveaway sweepstakes entries to all submitters of reviews, a program which also accepts entries without purchase. Take advantage of this program for repeated opportunities to win great PHG products! Nature of review does not influence odds of winning. Full contest rules are availablehere. All reviews are by verified buyers.

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