Pasta, Elbow Macaroni

Pasta, Elbow Macaroni

Rainy Day Foods elbow-shaped dried pasta is made from durum wheat or semolina flour. Great for macaroni and cheese, casseroles, or other pasta dishes. With no egg added it stores longer than an egg noodle. A staple ingredient for any long-term food storage program.

Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

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存储在阴凉黑暗的地方。